The recognition, presented at a reception hosted at the Italian ambassador’s residence in Riyadh, celebrates her efforts to strengthen cultural and gastronomic ties between Saudi Arabia and Italy.

Badr described the honor as a deeply personal and professional milestone.

She noted that receiving such recognition from Italy reflects the growing collaboration between the two nations in culture, cuisine and creative exchange.

Italy’s Ambassador to Saudi Arabia Carlo Baldocci praised Badr’s leadership in building strong connections rooted in food, shared heritage and cultural appreciation.

He emphasized that the award is reserved for foreign nationals who significantly contribute to strengthening bilateral cooperation, calling Badr’s work truly deserving.

Badr attended the ceremony with her family and close colleagues, marking the occasion as a celebration of collective achievement.

She highlighted how food remains one of the most universal forms of communication, helping people understand each other long before any formal dialogue begins.

She noted that both Saudi Arabia and Italy share a deep tradition of hospitality, warmth and generosity.

According to her, these values make culinary collaboration between the two nations feel natural and meaningful.

Badr reflected on the long journey of food across history, describing how spices, ingredients and recipes traveled across trade routes and evolved with each culture they touched.

She emphasized that cuisine has no borders and that its ability to connect diverse communities remains unmatched.

The Culinary Arts Commission has spent two years documenting traditional Saudi dishes to preserve and share the country’s rich food identity.

This research, she explained, is laying the groundwork for international showcases and cultural partnerships.

One of the major global events ahead is a food and cultural festival in Milan, where the commission will present Saudi cuisine to a wide international audience.

The exhibition will also highlight Saudi handicrafts, offering visitors a full cultural experience.

Badr expressed excitement about presenting regional dishes, culinary stories and artisanal crafts to global visitors in Italy.

She added that such platforms help broaden international understanding of Saudi Arabia’s heritage and modern creativity.

She also drew attention to Saudi Feast, one of the kingdom’s largest culinary festivals organized by the commission.

The festival opened last week and continues until Saturday, welcoming visitors from across the country.

Saudi Feast features more than 100 restaurants offering over 300 diverse dishes representing all 13 regions of the kingdom.

The event also includes artisanal stalls, cultural performances and immersive culinary activities.

One of the highlights is the “honey experience,” which showcases the kingdom’s longstanding beekeeping traditions and regional honey varieties.

Visitors can taste, learn and explore the craftsmanship behind this important cultural product.

Through local festivals and international showcases, the Culinary Arts Commission continues to promote Saudi culinary identity worldwide.

Badr’s recognition by Italy stands as a symbol of the growing global appreciation for Saudi culture and its evolving creative industries.

Her journey reflects a broader national effort to share Saudi artistry with global communities.

It also underscores the power of food as a bridge that fosters friendship, understanding and cultural respect.

Running in Riyadh until Nov. 26, the event stands as a powerful platform that honors the role of Saudi women in preserving cultural identity while introducing innovative ideas that reflect the nation’s growing artistic confidence.

Visitors to the festival are welcomed into a warm atmosphere filled with storytelling, craftsmanship and cultural diversity, where more than 20 countries participate and share their unique crafts and traditions.

The gathering emphasizes empowerment, unity and inspiration, showing how artisans from different regions and backgrounds contribute to the shared language of creativity.

Saudi visitors like Rahaf Al-Harthi praise the festival for showcasing the exceptional abilities of Saudi women, many of whom continue to redefine traditional crafts through fresh interpretations and modern flair.

Al-Harthi expressed pride in seeing local talent celebrated on such a global stage, noting that the festival reflects the strength, dedication and artistic excellence of Saudi women throughout history.

One of the most admired crafts featured is Sadu weaving, a traditional Bedouin art that transforms wool into striking geometric patterns bursting with color and meaning.

The festival displays Sadu-inspired abayas, contemporary clothing, home décor and handcrafted accessories that honor the past while embracing modern design trends.

Rahaf and her sister Ohood, whose mother is a participating Sadu weaver, said their visit to Banan helped them appreciate the beauty, diversity and cultural significance of regional crafts.

They explained how women in earlier generations used limited resources to create clothing, tents and decorative items, proving their ingenuity and resilience—qualities still reflected in today’s artisans.

Ohood said that Banan reveals the rich variety of crafts found across Saudi Arabia, from Hail to Jouf and Madinah, each region bringing its own colors, symbols and techniques to the festival.

She encouraged visitors to explore the event, describing it as a meaningful experience that deepens understanding of national heritage while celebrating innovation.

Among the standout participants is Saudi artist Duha Akhdar from Al-Qatif, known for her intricate macrame and knot artistry inspired by old fishnets and maritime heritage.

Her work transforms simple rope into elegant hanging baskets, ornaments and decorative pieces, blending tradition with creativity in ways that resonate with visitors.

Akhdar uses tree branches—once integral elements of old homes—as bases for her macrame boats, carved with Arabic calligraphy and topped with beautifully knotted sails.

She has trained more than 600 individuals in macrame, including people with disabilities, making her art not only visually captivating but also socially uplifting.

Her interest in macrame began during her studies in Canada, where she observed how Mexican families preserved their knot-tying traditions across generations.

This inspired her to research Arab history, where she discovered similar techniques that date back centuries, encouraging her to revive and modernize the craft within Saudi Arabia.

Akhdar’s newer pieces include works inspired by the Kaaba, which she has presented to prominent Saudi leaders, reflecting her pride in cultural heritage and her desire to honor spiritual themes.

Her journey demonstrates how traditional crafts can evolve into meaningful art forms that strengthen cultural identity and inspire the next generation of makers.

The festival also welcomes global creators such as Georgia’s Nata Nikoleishvili, who, alongside her mother, produces handmade clothing using wool felting, natural dyes and plant-based prints.

Their participation highlights Banan’s international appeal and its mission to connect cultures through creativity, craftsmanship and shared artistic passion.

Saudi artist Afaf Dajam adds depth to the festival through her modern interpretations of Al-Qatt Al-Asiri, a regional art recognized by UNESCO for its cultural importance.

Her work explores the beauty of geometric wall designs traditionally created by women, blending history with contemporary artistic expression.

Dajam says Banan provides an inspiring environment where artists exchange ideas and learn from one another, discovering surprising similarities between Saudi crafts and those from India, Mexico and North Africa.

This exchange strengthens cultural appreciation and reinforces the universal language of creativity that binds artisans together across borders.